A recipe for Styrian Strauben.

Recipe for čevapčiči.

A recipe for `čupavci‘; sponge cake squares dipped in chocolate, rolled in coconut, and left to set

A recipe for a popular winter side, sauerkraut.

A recipe for stuffed peppers or filane paprike.

A recipe for French Toast.

Slovenian Christmas

A recipe for `domači prijatelj‘, a traditional Slovenian dry cookie of the biscotti type.

A recipe for mashed potatoes.

A recipe for a famous Slovenian side, sautéed potatoes with onions or restan krompir.

A recipe for veal fillets in a creamy mushroom sauce.

Bread dumplings are a comforting Central European side dish made from old bread, eggs, milk, and a touch of bacon, onion and parsley.

A recipe for apple strudel.

A recipe for plum dumplings.

A recipe for a classic Styrian pumpkin cream soup.

A recipe for grilled sardines.

A recipe for a refreshing cold potato salad with cucumbers.

Recipe for cherry pancakes.

Recipe for shopska salad.

Roux soup is an example of how to make something from nothing in tough times. The only ingredients required are water, flour, butter and spices such as caraway seeds, paprika, salt, and pepper (they vary from region to region).