Meat and Fish
Roast Duck
Carniolan Sausage
Cooked Ham in Bread
Sarme
Buzara-Style Mussels
Veal Fillet in a Creamy Mushroom Sauce
Baked Whole Trout
Grilled Sardines
Grilled Sea Bass
Marinated Fried Sardines (Sardine v šavorju)
Fried Chicken Drumsticks
Chicken Paprikash
Prata
Slovenian Sunday Lunch